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Ron Zacapa 23 Year Solera Rum (750 ml)

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Ron Zacapa 23 Year Solera Rum (750 ml)

Ron Zacapa 23 Year Solera Rum (750 ml)

Ā Ron Zacapa 23 Year Solera Rum (750 ml)

The balance of delicate and unique flavors of Zacapa No. 23 is derived from a blend of aged rums between 6 and 23 years old, originating from the ā€œSistema Soleraā€ aging process. Zacapa No. 23 is aged in selected barrels that previously aged robust American whiskey, delicate sherries and fine Pedro XimĆ©nez wines, creating a smooth & balanced rum. Zacapa No. 23 Rum is best served neat, on the rocks or in your favorite dark spirit cocktail.

Tasting Notes:Ā 

Nose:Ā Soft, sweet start with aromas of caramel, vanilla, cacao and butterscotch. Continued by sherried notes of caramelized roasted brazil nuts and toasted hazelnut, rounded out by toffee, banana and dried pineapple.

Palate:Ā Complex, generous and full-bodied. Starting with a depth of dried fruit and apricot, building to savory oak, nutmeg, leather and tobacco with notes of coffee and vanilla, balanced with a spicy touch of cinnamon and ginger.

Finish:Ā Intricate with honeyed butterscotch, spiced oak and dried fruit.

$16.09

Original: $45.97

-65%
Ron Zacapa 23 Year Solera Rum (750 ml)—

$45.97

$16.09

Product Information

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Description

Ā Ron Zacapa 23 Year Solera Rum (750 ml)

The balance of delicate and unique flavors of Zacapa No. 23 is derived from a blend of aged rums between 6 and 23 years old, originating from the ā€œSistema Soleraā€ aging process. Zacapa No. 23 is aged in selected barrels that previously aged robust American whiskey, delicate sherries and fine Pedro XimĆ©nez wines, creating a smooth & balanced rum. Zacapa No. 23 Rum is best served neat, on the rocks or in your favorite dark spirit cocktail.

Tasting Notes:Ā 

Nose:Ā Soft, sweet start with aromas of caramel, vanilla, cacao and butterscotch. Continued by sherried notes of caramelized roasted brazil nuts and toasted hazelnut, rounded out by toffee, banana and dried pineapple.

Palate:Ā Complex, generous and full-bodied. Starting with a depth of dried fruit and apricot, building to savory oak, nutmeg, leather and tobacco with notes of coffee and vanilla, balanced with a spicy touch of cinnamon and ginger.

Finish:Ā Intricate with honeyed butterscotch, spiced oak and dried fruit.

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