• Lush, balanced and creamy
• Goes well with creamy pastas and decadent starchy vegetables
• Made by award-winning veteran winemaker Linda Trotta
• California wine made in Napa Valley

This California Chardonnay opens delicately with rich notes of vanilla bean and almond husk, which is reminiscent of a decadent crème brûlée. The creamy notes are balanced by a soft minerality and a hint of tropical fruit. Bread & Butter wines celebrate the diversity and natural beauty of California vineyards, which are located in ideal climates for creating this classic lush, creamy and balanced Chardonnay.